Ryan Martin is a nonprofit leader working at the intersection of food systems, agriculture, and the environment.
He currently serves as Executive Director of the Michael Fields Agricultural Institute, where he oversees a $2.5 million portfolio of USDA-funded programs focused on agricultural research, education, and policy innovation across the Upper Midwest. During his tenure, he has led the organization through a challenging federal funding environment while strengthening internal systems and guiding major operational decisions.
Previously, Ryan served as Executive Director of the Viles Arboretum in Augusta, Maine. During a period of significant growth and change, he led strategic planning, expanded staffing and organizational capacity, renovated the visitor center, and oversaw construction of a new education center.
Earlier in his career, Ryan taught horticulture and agriculture at the Midcoast School of Technology in Rockland, Maine, where he helped lead an award-winning program that combined classroom learning with hands-on farm management.
Ryan holds a B.S. in Environmental Studies from the University of Maine at Machias and an M.S. in Sustainable Food Systems from Green Mountain College.
A lifelong Mainer, Ryan grew up in rural Downeast Maine and today lives in Hallowell with his wife and their two young children, where they are building a small homestead.




We work with nonprofits, agricultural organizations, and collaborative initiatives to develop strategy, design programs, secure funding, and lead projects that strengthen agriculture and Maine’s food and agricultural system.
Many of the ideas shaping Maine’s agricultural future require thoughtful planning, strong partnerships, and the right resources to succeed. Maine Food & Farm Strategy works alongside organizations to help turn those ideas into action.
CV_RMARTIN_2025 (1) (docx)
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